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Red Velvet Cake with Beets

After reading about the history of the popular red velvet cake, I wanted to try the version with beets. It has a beautiful color and tastes divine with or without frosting. This recipe makes one sheet...

Author: sopenia

Gob Cake

The gob cake is a Pennsylvanian relative of whoopie pie, combining a chocolate cake with sweet, creamy icing, as done in this recipe.

Author: Melodie

Maple Nut Cake

This cake requires no icing, but you can ice it if you wish which is truly delicious.

Author: Carol

Peanut Butter Sheet Cake

Texas Sheet Cake made with peanut butter instead of chocolate! Wonderfully moist with a delicious peanut butter frosting!

Author: ERNSBERGER5

Dark German Chocolate Cake

Dark German chocolate cake to die for.

Author: keklang

Carrot Sheet Cake

This carrot cake is such a well loved recipe in my family. It's delicious, moist, and unlike most recipes I've ever tried. My younger sister loves this carrot cake so much she hired a baker to use our...

Author: thedailygourmet

Wacky Cake III

You might think this cake recipe is a bit wacky because it has vinegar but no eggs, but only until you're enjoying a rich chocolate cake.

Author: Adora Marchi

Peanut Butter Cake VI

Yummy peanut butter crumb cake with chocolate chips.

Author: Tammy Mattice

Delightfully Exotic Mango Cake

This moist cake is deliciously sweetened with mango pulp with a moist texture. Simply amazing and super easy!

Author: LIV6

Granny Cake II

A sweet and rich pineapple cake with a creamy butter sauce. No walnuts in this one.

Author: M.M.Price

Sourdough Chocolate Cake

This cake recipe uses sourdough starter in the batter for a uniquely delicious cake with a strong milk chocolate flavor.

Author: Sally

Baby Food Cake Bars

A wonderfully moist alternative to carrot cake. I remember begging Mom to make these when I was a child. Top with cream cheese icing.

Author: Lori Knapp Caspers

Aunt Joyce's Chocolate Cake

This cake is so moist and chocolaty! Everybody always wants the recipe. This one is a MUST TRY!!!

Author: Karen

Root Beer Cake I

A friend sent me this recipe from an old clipping he found in his collection of recipes.

Author: Trish

Shoo Fly Cake

A variation on the old Pennsylvania Dutch favorite, Shoo Fly Pie. Not as sweet or gooey as Shoo Fly Pie, this cake is much better the day after you bake it. Works really well as cupcakes. I made mini cupcakes...

Author: Amy Moore

Caramel Cake I

If you want a cake that tastes like caramel, try this cake recipe with a caramel icing.

Author: Jenn Hall

Chocolate Crazy Cake

This is similar to crazy cake and contains no eggs, butter or milk. It's very good with peanut butter frosting.

Author: shirleyo

Easy Magic Cake

Optional: Sprinkle confectioners' sugar on top before serving.

Author: mdaus

Gluten Free Coconut Cake

I made this for my mom's 65th birthday and frosted it with a simple vanilla buttercream. No one can tell it's gluten free!

Author: Christy E.

Mahogany Cake

Original recipe from my grandmother Sallie Ayers Kelly. It is a depression-era or before recipe. One of the simplest cake recipes I have tried. Cool cake before frosting.

Author: MarkWayne

Toffee Bar Coffee Cake

This is a tasty crumb cake recipe I got from my sister. The toffee candy really makes it special.

Author: V Monte

Texas Sheet Cake I

This is an easy and very good potluck cake. Serves several.

Author: Chantal

Williamsburg Orange Cake

This is a lovely orange cake for when company calls.

Author: Carol

Toffee Bar Cake

A quick crumb cake with toffee bits, chopped nuts and streusel topping...enjoy!

Author: Scarlett

Dr Pepper® Cake

You'll need some Dr Pepper® to make this cake recipe with marshmallows and a peanut butter frosting.

Author: Suzanne Stull

Easy Lemon Sheet Cake

A delicious, moist, lemon sheet cake. It is essential to use an 11x17-inch baking sheet or the cake will be too thin or too thick. Store cake in the refrigerator.

Author: kelliemmo

Holiday Left Over Sweet Potato Cake

This recipe lets you use up left-over sweet potato. The cake is very moist, so you don't really need icing. Better yet, if you have left-over sweet potatoes from Thanksgiving, freeze them, and make this...

Author: MLYIN

Mom's Carrot Cake

The difference between this and other carrot cakes is the fact that the carrots are pre-cooked instead of raw. It is a really moist cake that is better the day after it is made. Cake tastes best after...

Author: v monte

Rich and Chocolaty Syrup Cake

Only one bowl gets dirty when making this extremely rich cake.

Author: Mike McCrady

Chocolate Chip Date Nut Cake

This has always been a family favorite. Very rich!

Author: Joan

Texas Sheet Cake VI

This chocolate sheet cake is made with coffee and sour cream. Included is a recipe for frosting which should be spread on the cake while it is still very warm. It is VERY rich. My daughter encouraged me...

Author: PAULA ROSE

Yum Yum Cake II

A chocolaty cake similar to a Texas Sheet Cake but cooked in a 9x13 pan, rather than a cookie sheet pan. You pour the cooked icing onto the hot cake. Yum!!

Author: Karin Christian

Plum Cakey Tart

I had some fresh plums that my husband hadn't eaten, and came up with this delicious dessert. EASY and delicious! This can be used with other stone fruit like peaches or nectarines, and I bet it would...

Author: COURTNEYGRIFF

Peanut Butter Cake I

Get nostalgic with this recipe for peanut butter cake featuring a simple frosting.

Author: Rosina

Radio Days Cherry Custard Kuchen

This is an old-fashioned fruit kuchen, a rich, buttery based dough, a layer of tart cherries mixed with an egg custard, and a streusel topping. This is a cherished family recipe originating from a friend...

Author: bakerbee

Healthier Simple White Cake

This simple, great tasting cake is made healthier with whole wheat pastry flour and less sugar. Kids love making cupcakes with this recipe--and you'll feel better about them eating this healthier version....

Author: MakeItHealthy

Sauerkraut Cake

Moist and good. No one will guess the secret ingredient.

Author: Mary Beth Guba

Fruit Cocktail Cake III

This fruit cocktail is different than other recipes in that it has butter added. It does make a difference!

Author: Glenda

Mom's Chocolate Cake

This is the best chocolate cake I have ever had. It bakes up high and it's fluffy. Everyone loves it when I make this cake. It is the only chocolate cake I will ever make. Enjoy!

Author: Melody Sherman

Dump Cake III

Just dump all ingredients into a bowl, and there you have it...cake!

Author: POLACKLADY

Fruit Cocktail Cake VI

This recipe has been in my family for years. It is a very moist cake with a delightful buttery coconut topping.

Author: Greg Franchini

Sour Cream Chocolate Cake

This is a rich chocolate cake with a fudge frosting. If you don't have sour cream, you can use sweet cream and add 1 tablespoon of lemon juice or vinegar.

Author: Jean Haseloh

Brown Butter Carrot Sheet Cake with Brown Butter Cream Cheese Frosting

This carrot cake not only feeds a crowd, but it also gets an extra delicious flavor from the addition of brown butter to both the cake and the frosting. Top cake with candied carrot slices and toasted...

Author: Kim

Blackberry Jam Cake II

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Author: BALLERINAGAL

Ruby Cake

This is a Fruit Cocktail Cake with a coconut-brown sugar-nut topping and a creamy coconut sauce.

Author: PENILU

Orange Slice Cake II

Festive enough for holidays and great tasting enough for any day!

Author: Glenda

Beet Surprise Cake

Made with fresh red beets. It is delicious, nice and moist, a recipe that has been in the family a long time. You would not believe how good it is until you make it.

Author: OKBEE

Aunt Mary's Chocolate Cake

Tried and true--best chocolate cake ever! Frost with Best Buttercream Frosting when cool. Even better the second day.

Author: Jennifer

LEGO® Sheet Cake

Since my son loves LEGOS®, I made him this LEGO® cake for his birthday and all the kids loved it. I cut them into rectangles, but you could make smaller pieces and use 4 or 6 M&M's®.

Author: elisabeth

Rhubarb Cake III

A sweet, and wonderfully moist cake, using fresh rhubarb, with optional coconut and almonds! This cake disappears fast at our house and was adapted from a recipe that came from my mother in law.

Author: JPRESTON